Today is World Baking Day. We have a lot of "National" days but not so many "World" days to celebrate with chocolate. So I thought we might celebrate by looking back at a few of the recipes I've created over the years. Then I want to hear from you in a comment telling me if you are going to bake today and if so, what are you making.
I've introduced you to Chocolate Chunk Blondies very recently.
Back in 2015, I tried out a recipe for Zebra Cookies.
If you are sensitive to gluten, look back at this Rice Flour Chocolate Cake.
So what are you baking today?