Two more recalls of products which chocolate -- platter of mixed cookies (some of which have chocolate) and another full line of ice cream. I suppose we should be grateful that it might not be full on ice cream weather here in the USA where our FDA lets me know about these recalls but still, Ice Cream Industry, what is going on?
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Consumers Contact: 512-477-5566 ext. 20060
FOR IMMEDIATE RELEASE — January 9, 2015 — LOS ANGELES — Whole Foods Market is recalling its Assorted Cookie Platters, All Sizes for the presence of an undeclared peanut and tree nut allergens. The recalled cookie platters were sold in Whole Foods Market stores in Arizona, Southern California, Hawaii and Nevada in a round, clear plastic container with black plastic base and Whole Foods Market label beginning November 24, 2014, with the following PLUs:
PLU# 243868 – “Cookie Platter Small” sell by dates up to January 7, 2015
PLU# 243873 – “Cookie Platter Medium” sell by dates up to January 7, 2015
PLU# 247661 – “Cookie Platter Large” sell by dates up to January 7, 2015
One illness has been reported at this time. Signage is posted to notify customers of this recall, and all affected product has been removed from shelves. People who have an allergy or severe sensitivity to nuts run the risk of serious or life-threatening allergic reaction if they consume these products.
Customers who have purchased this product from Whole Foods Market stores are urged to discard the product and bring their receipt to the store for a full refund. Consumers with questions should contact their local store or call 512-477-5566 ext. 20060 between the hours of 9 a.m. and 5 p.m. EST.
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Consumers Contact: 206-963-5038
FOR IMMEDIATE RELEASE – January 2, 2015 – Seattle, Washington – Full Tilt Ice Cream of Seattle, Washington is voluntarily recalling all Dairy Based Ice Cream flavors (except the non-dairy frozen desserts), sold under brand Full Tilt, because it has the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, listeria infection can cause miscarriages and stillbirths among pregnant women.
The Full Tilt dairy base ice cream products distributed in Oregon and Washington through grocery stores and retail scoop shops.
Note: The label below is merely a sample, it does NOT show the range of products. Check your freezers if you have bought this brand of ice cream in the past.
The ice cream was sold in 16oz paper containers with a 7 digit code ending in 14x (ie: 0219142), as well as 1.5 gallon and 3 gallon plastic gallon tubs produced before 12/19/2014. The following table summarizes the affected products:
Name of product; size production; dates; type of packaging
Full Tilt Ice Cream; 16 oz containers; 01/01/2014-12/19/2014; paper
Full Tilt Ice Cream; 1.5 gallon containers; 01/01/2014-12/19/2014; plastic gallon
Full Tilt Ice Cream; 3 gallon containers; 01/01/2014-12/19/2014; plastic gallon
No illnesses have been reported to date.
These dairy base ice cream products contain ice cream base produced and recalled by Snoqualmie Gourmet Ice Cream, Inc. as an ingredient. Full Tilt has since performed a rigorous sanitation schedule to prevent further contamination.
This recall is being made with the knowledge of the U.S. Food and Drug Administration and Washington State Department of Agriculture (WSDA).
Consumers who have purchased Full Tilt are urged to return it to the place of purchase for a full refund. Consumers with questions may contact the company at 1-206-963-5038 between 9am and 4pm PST Monday thru Friday
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FOR IMMEDIATE RELEASE — January 9, 2015 — LOS ANGELES — Whole Foods Market is recalling its Assorted Cookie Platters, All Sizes for the presence of an undeclared peanut and tree nut allergens. The recalled cookie platters were sold in Whole Foods Market stores in Arizona, Southern California, Hawaii and Nevada in a round, clear plastic container with black plastic base and Whole Foods Market label beginning November 24, 2014, with the following PLUs:
PLU# 243873 – “Cookie Platter Medium” sell by dates up to January 7, 2015
PLU# 247661 – “Cookie Platter Large” sell by dates up to January 7, 2015
One illness has been reported at this time. Signage is posted to notify customers of this recall, and all affected product has been removed from shelves. People who have an allergy or severe sensitivity to nuts run the risk of serious or life-threatening allergic reaction if they consume these products.
Customers who have purchased this product from Whole Foods Market stores are urged to discard the product and bring their receipt to the store for a full refund. Consumers with questions should contact their local store or call 512-477-5566 ext. 20060 between the hours of 9 a.m. and 5 p.m. EST.
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FOR IMMEDIATE RELEASE – January 2, 2015 – Seattle, Washington – Full Tilt Ice Cream of Seattle, Washington is voluntarily recalling all Dairy Based Ice Cream flavors (except the non-dairy frozen desserts), sold under brand Full Tilt, because it has the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, listeria infection can cause miscarriages and stillbirths among pregnant women.
The Full Tilt dairy base ice cream products distributed in Oregon and Washington through grocery stores and retail scoop shops.
Note: The label below is merely a sample, it does NOT show the range of products. Check your freezers if you have bought this brand of ice cream in the past.
The ice cream was sold in 16oz paper containers with a 7 digit code ending in 14x (ie: 0219142), as well as 1.5 gallon and 3 gallon plastic gallon tubs produced before 12/19/2014. The following table summarizes the affected products:
Name of product; size production; dates; type of packaging
Full Tilt Ice Cream; 16 oz containers; 01/01/2014-12/19/2014; paper
Full Tilt Ice Cream; 1.5 gallon containers; 01/01/2014-12/19/2014; plastic gallon
Full Tilt Ice Cream; 3 gallon containers; 01/01/2014-12/19/2014; plastic gallon
No illnesses have been reported to date.
These dairy base ice cream products contain ice cream base produced and recalled by Snoqualmie Gourmet Ice Cream, Inc. as an ingredient. Full Tilt has since performed a rigorous sanitation schedule to prevent further contamination.
This recall is being made with the knowledge of the U.S. Food and Drug Administration and Washington State Department of Agriculture (WSDA).
Consumers who have purchased Full Tilt are urged to return it to the place of purchase for a full refund. Consumers with questions may contact the company at 1-206-963-5038 between 9am and 4pm PST Monday thru Friday
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