There 15 examples of parties that you could throw in this book. These are broken down into 4 types of parties: Dinner Parties, Holiday Parties, Occasions and Theme Parties, and Summer Parties. In terms of the types of parties, I have hosted Dinner, Holiday, and Occasions particularly birthday parties. With my allergies and the lack of what I considered to be a large enough prepared outdoor space, we aren't much for summer parties around my house.
The basics of planning in this book are on point. In a year, I plan and host at least four parties. I follow much of the planning laid out in the first chapter "The Basics" though I learned these through experience and planning my wedding 25+ years back. The one thing that is not tackled in the "The Basics" is how do you get people to respond -- it is so annoying when people refuse to say "no" and instead simply ignore an invitation. That applies to all forms of invitations ranging from paper to electronic to telephone and even issued face-to-face. It seems like people haven't been taught basic manners and that isn't addressed in this book when it really needs to be beyond "making it interesting" -- obviously we think it is interesting or we wouldn't be hosting in the first place.
For the 4 types of parties are modeled the basics of what you need to consider and the timing of preparations are important to repeat particularly if you have not thrown parties other than spur of the moment ones. Food and wine, seating, setting, number of guests, those are comment enough aspects of parties that most of you should know them. I was very pleased to see two other aspects of parties addressed that I routinely think about and incorporate into my parties -- "The Activity" and "The Take-Home". Sometimes I have both an activity that we can enjoy at the party as well as something for my guests to take with them but this guide suggests only one.
The only disappointments in the book was a focus on fancy supplies and foods versus the types of food that most Americans can afford and have easy access to. Honestly anyone can throw a party (which the book claims in the introduction) yet the focus is on more expensive types of foods or foods that require more preparation than many of us may have available. Okay, I have a lot of available time as an author and blogger who works out of her home, but still some of these seem like a lot of time to spend for most parties that my family would host.
Those additional aspects I praised earlier -- "The Activity" and "The Take-Home" had two typos where an activity is clearly a take-home ("Fresh Summer Party") and where the take-home is really an activity ("Midsummer Mediterranean Fete"). That's a mix-up that an editor really should have caught but if you can figure that these are still useful ideas.
But what about the Chocolate? There are many recipes in this book and these are labeled in the "Recipe Index" under when what category of food they are -- Appetizers, Desserts, Drinks, Main Dishes, Salads, Sandwiches, Side Dishes, and Soup. The only category with any cocoa or chocolate was Desserts and of 15 recipes 5 included chocolate. That's a disappointingly small number for us on The Chocolate Cult but the book isn't focused on our Sacrament Substance.
Remember to check out this book and if you do buy it using our links, you'll be giving money back to The Chocolate Cult. If we ever get enough money there are several chocolate places I'd love to visit and share with you all.
Here's my question to all of you reading this: What would your World Party Day event look like?
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